Dark 70% Belgian chocolate is suitable for those who dont like too much dairy or sugar – eat in moderation! However, we make wonderfully tasty DIABETIC CHOCOLATES FROM THE FINEST Belgian chocolate, which is sweetened with Maltitol.
As with all comfort food, it should be eaten in moderation!!!
Just one example of a diabetic treat. Contains chopped nuts, or left “plain”!
These bars are made from Barry Callebaut Belgian chocolate – contains a sweetener called Maltitol.
Carob treats (contains fructose, but is dairy and sugar free) – health truffles contain sunflower seeds, chai seeds, sesame seeds and sugar-free peanut butter